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Recipe of Ultimate Pepes Anchovy

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Pepes Anchovy

Before you jump to Pepes Anchovy recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Choosing to eat healthily offers great benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets demand much work and will significantly change the way they live and eat. In reality, however, simply making a couple of modest changes can positively affect daily eating habits.

These more nutritious food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil can also be good for your skin as it is a great source of vitamin E. If you presently consume a lot of fresh fruits and veggies, you may want to think about where you're buying them and if it's the best source. Organic foods are a great option and will reduce any possible exposure to toxic chemical substances. You can ensure that you're getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to get the fruit when it is the freshest and ripest.

All in all, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to pepes anchovy recipe. To make pepes anchovy you need 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pepes Anchovy:

  1. Use 100 grams of anchovy.
  2. You need 3 of onions.
  3. Get 2 of leeks.
  4. Prepare 2 stalk of lemongrass.
  5. You need 1 head of galangal.
  6. You need 5 of red chilies.
  7. Use 3 of bay leaf.
  8. Take 1 tsp of sugar.
  9. Get 1 of banana leaf.

Steps to make Pepes Anchovy:

  1. Wash the anchovy. And then sliced red chilies, onions, leeks, lemongrass. Mixed together with anchovy and add sugar.
  2. Cut into 3 part of bay leaf. Put into banana leaf (20x20) 1 sliced with 1 sliced galangal and take 1,5 tablespoonz of the mixture fish. Wrap it like this photo (pepes I called it).
  3. Boil water in a steamed pot. Put into steamed pot the pepes. Steam it for 15-20 minutes.
  4. Voilaaa!!… Pepes Anchovy ready to serve..

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