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Before you jump to Armando's guava pie recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
We all know that having healthy foods can help us really feel better in our bodies. We are likely to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of processed foods. A piece of pizza does not make you feel as healthy as eating a fresh green salad. Sometimes it's difficult to find healthier foods for snacks between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that can be used when you need an instant pick me up.
For anybody who is not sensitive to nuts, try consuming some almonds! As an all-in-one energy booster, almonds provide many health benefits. Almonds really are a natural supply of B vitamins together with other vitamins and minerals. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is present in almonds. In the case of almonds, however, they wont allow you to yearn for a nap. Instead, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Almonds typically give you a general increased sense of well-being.
There are lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it's simple to find just what you need to be successful at it.
We hope you got insight from reading it, now let's go back to armando's guava pie recipe. To make armando's guava pie you only need 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Armando's guava pie:
- Take 2 1/2 cup of sugar.
- Prepare 250 grams of raisins.
- You need 2 of egg yolks.
- Provide 1 tbsp of butter.
- You need 3 kg of guava.
- Take 2 tbsp of powdered cinnamon.
- Provide 200 grams of nuts (optional).
- Use 1000 grams of puff pastry.
Steps to make Armando's guava pie:
- Pre-heat the ovenproof at 350 C°.
- Cut the guava and remove the seeds. (You are not to use the seeds).
- Cover the ovenproof mold with a tiny layer of butter..
- Roll pastry into a big enough rectangle to cover the mold..
- Assembly the previously cut guava all over the mold with the rolled pastry..
- Mix the sugar, cinnamon, raisins and nuts and stir them all over the guava..
- Roll the other half of the puff pastry to cover the top of the pie and gloss it with the yolk. Finally with a fork poke holes all over the top pastry..
- Bake for about 40 to 50 minutes till the pastry is browning due to the yolk..
- Enjoy..
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